Brewch® Product Description:
Liquid guanabana flavoring concentrate from Brewch delivers all-natural flavor to your beverages, syrups, and cocktails. Water-soluble and heat-stable with no colors, sweeteners, GMOs, sulfites, or allergens. A single 2oz bottle makes up to 16 gallons of flavored beverage.
Tasting Notes
Opening Notes: Exotic creamy tropical fruit with pineapple-banana custard notes on first sip.
Mid-Palate: Sophisticated soursop body develops with sweet, creamy guanabana character and subtle citrus-strawberry hints.
Finish: Smooth, lingering tropical finish with custard-like creaminess and gentle exotic fruit resolution.
Quick Dosing Reference
- Cocktails and spirits: 3-13 drops per 100ml
- Mocktails and zero-proof: 3-10 drops per 100ml
- Seltzer and sparkling water: 2-5 drops per 100ml
- Simple syrup: 1 part Brewch to 50 parts simple syrup
- Kombucha: 4-8 drops per 100ml
- Coffee and lattes: 3-10 drops per 100ml
Brewch Guanabana is probiotic-safe, sugar-free, and keto-friendly. Start with the minimum dose and adjust upward to taste. Less is more with Brewch concentrates.
Sparkling Water & Seltzer
Transform plain sparkling water into exotic guanabana seltzers with just 3-5 drops per 100ml. The creamy tropical character creates sophisticated refreshment that stands apart from standard fruit flavors.
Hard seltzer producers can create premium tropical offerings by scaling to 8-12 drops per liter. Guanabana hard seltzer appeals to consumers seeking authentic Caribbean flavors in modern low-calorie formats.
For smoothies and protein shakes, add 5-8 drops per 8 oz serving. The guanabana creaminess infuses shakes with citrus-pineapple boost and creamy mouthfeel.
- Subtle seltzer accent: 3 drops per 100ml
- Full guanabana expression: 5-6 drops per 100ml
- Hard seltzer batch: 8-12 drops per liter
- Smoothies: 5-8 drops per 8 oz serving
Homebrew Applications
Add Brewch Guanabana post-fermentation to preserve the delicate tropical aromatics. For a 5-gallon batch, start with 35-45 drops and adjust to taste.
This extract excels in light beers and yeast-forward styles. Hefeweizens gain remarkable tropical complexity - the creamy pineapple-banana notes harmonize with yeast profiles.
For wheat beers and Belgian wits, use 30-40 drops per 5-gallon batch. Kombucha brewers add 15-20 drops per gallon for creamy tropical kombucha.
- Hefeweizen/Wheat beer: 30-40 drops per 5-gallon batch
- Belgian wit: 35-40 drops for tropical accent
- Kombucha 2F: 15-20 drops per gallon
- Hard cider/seltzer: 35-45 drops per 5-gallon batch
Bar Mixology
Brewch Guanabana elevates your cocktail and mocktail kit with authentic soursop character that creates exotic signature drinks. This sophisticated concentrate excels with rum and tequila-based tropical applications.
For cocktails, use with rum and tequila to deliver exotic top notes for margaritas, Mai-tais, and daiquiris - add 4-5 drops per serving. The creamy character creates natural synergy with coconut rum and tropical liqueurs.
For martini applications, shift the flavor profile with head-spinning tropical sweetness. In mocktails, focus on cool, refreshing notes that complement sparkling apple and citrus.
- Rum/tropical cocktails: 4-5 drops per serving
- Tequila margaritas: 4-5 drops for exotic accent
- Martinis: 3-4 drops for tropical twist
- Simple syrup: 1 part Brewch to 50 parts syrup
