Brewch® Product Description:
Liquid blood orange flavoring concentrate from Brewch delivers all-natural flavor to your beverages, syrups, and cocktails. Water-soluble and heat-stable with no colors, sweeteners, GMOs, sulfites, or allergens. A single 2oz bottle makes up to 16 gallons of flavored beverage.
Tasting Notes
Opening Notes: Sweet candied blood orange with dark red citrus notes and floral hints on first sip.
Mid-Palate: Rich, smooth mandarin body with tropical layers and subtle raspberry undertones.
Finish: Rounded, mellow citrus finish without harsh nasal high notes or acidic bite.
Quick Dosing Reference
- Cocktails and spirits: 3-13 drops per 100ml
- Mocktails and zero-proof: 3-10 drops per 100ml
- Seltzer and sparkling water: 2-5 drops per 100ml
- Simple syrup: 1 part Brewch to 50 parts simple syrup
- Kombucha: 4-8 drops per 100ml
- Coffee and lattes: 3-10 drops per 100ml
Brewch Blood Orange is probiotic-safe, sugar-free, and keto-friendly. Start with the minimum dose and adjust upward to taste. Less is more with Brewch concentrates.
Check out our Free Recipe Book for Brewch Blood Orange. Its a PDF download that you can use to inspire your own beverage creations!
Bar Mixology
Brewch Blood Orange excels in vodka and tequila-based cocktails, delivering authentic citrus character at just 3-13 drops per standard pour. Build into a blood orange margarita for a sophisticated twist, or shake with tequila for depth and complexity.
For mocktails, the bright and saturated profile pairs well with sparkling juice and a touch of capsicum for that signature virgin bite. Add 3-10 drops per 100ml to the shaker before ice for full integration, or float 2 drops on top as an aromatic finish.
- Blood Orange Margarita: 4-6 drops per serving
- Vodka sodas and gin tonics: 3 drops for a subtle accent
- Simple syrup: 1 part Brewch to 50 parts syrup for bar service
Blood Orange Negroni: Stir 4 drops Brewch Blood Orange with 30ml gin, 30ml sweet vermouth, and 30ml Campari over ice. Strain into a rocks glass with a large ice cube.
Sparkling Water and Seltzer
Transform plain sparkling water into a refreshing flavored seltzer with just 2-5 drops per 100ml. Add after carbonation and stir gently to preserve effervescence. For home seltzer machine users, add flavoring to the bottle after carbonating, then invert once to distribute.
Hard seltzer producers can scale to 8-12 drops per liter, adding post-fermentation before final carbonation. The water-soluble formula integrates cleanly without cloudiness, maintaining the crystal-clear appearance consumers expect.
- Subtle accent: 2 drops per 100ml for a hint of blood orange
- Full flavor: 5-6 drops per 100ml for complete profile
- Smoothies: 5-8 drops per 8oz blended with ice and fruit
Crimson Citrus Fizz: Add 4 drops Brewch Blood Orange to 350ml sparkling water. The dark citrus sweetness creates a sophisticated sugar-free seltzer.
The sugar-free, keto-friendly formula makes Brewch Blood Orange ideal for health-conscious consumers seeking natural flavor without calories or artificial sweeteners.
Homebrew Applications
Add Brewch Blood Orange post-fermentation to preserve the delicate flavor compounds that would otherwise be driven off during active fermentation. For a 5-gallon batch, start with 30-40 drops and adjust to taste before packaging.
Particularly effective in IPA, hefeweizen, wheat beer where the citrus profile complements the brew character. The probiotic-safe formula makes it ideal for kombucha secondary fermentation at 4-8 drops per gallon.
- Ipa: 35-45 drops per 5-gallon batch
- Hefeweizen: 30-40 drops for a subtle accent
- Kombucha 2F: 4-8 drops per gallon
- Hard cider: 35-45 drops per 5-gallon batch
Blood Orange IPA: Add 40 drops Brewch Blood Orange to a 5-gallon IPA at packaging. The citrus profile complements hop bitterness with tropical depth.
Add during transfer to secondary or directly to the keg or bottling bucket. The water-soluble formula disperses evenly without additional mixing.
