Brewch® Product Description:
Liquid apple flavoring concentrate from Brewch delivers all-natural flavor to your beverages, syrups, and cocktails. Water-soluble and heat-stable with no colors, sweeteners, GMOs, sulfites, or allergens. A single 2oz bottle makes up to 16 gallons of flavored beverage.
Tasting Notes
Opening Notes: Bright, crisp green apple aromatics with orchard-fresh sweetness on the first sip.
Mid-Palate: Juicy Fuji apple body develops with balanced tartness and natural fruit sugar, layered with subtle honeyed depth.
Finish: Clean, refreshing finish with a gentle apple skin tartness that fades into orchard blossom.
Quick Dosing Reference
- Cocktails and spirits: 3-13 drops per 100ml
- Mocktails and zero-proof: 3-10 drops per 100ml
- Seltzer and sparkling water: 2-5 drops per 100ml
- Simple syrup: 1 part Brewch to 50 parts simple syrup
- Kombucha: 4-8 drops per 100ml
- Coffee and lattes: 3-10 drops per 100ml
Brewch Apple is probiotic-safe, sugar-free, and keto-friendly. Start with the minimum dose and adjust upward to taste. Less is more with Brewch concentrates.
Sparkling Water and Seltzer
Transform plain sparkling water into a refreshing flavored seltzer with just 2-5 drops per 100ml. Add after carbonation and stir gently to preserve effervescence. For home seltzer machine users, add flavoring to the bottle after carbonating, then invert once to distribute.
Hard seltzer producers can scale to 8-12 drops per liter, adding post-fermentation before final carbonation. The water-soluble formula integrates cleanly without cloudiness, maintaining the crystal-clear appearance consumers expect.
- Subtle accent: 2 drops per 100ml for a hint of apple
- Full flavor: 5-6 drops per 100ml for complete profile
- Smoothies: 5-8 drops per 8oz blended with ice and fruit
Crisp Apple Sparkler: Add 4 drops Brewch Apple to 350ml chilled sparkling water. Stir gently and serve over ice with a cinnamon stick.
The sugar-free, keto-friendly formula makes Brewch Apple ideal for health-conscious consumers seeking natural flavor without calories or artificial sweeteners.
Homebrew Applications
Add Brewch Apple post-fermentation to preserve the delicate flavor compounds that would otherwise be driven off during active fermentation. For a 5-gallon batch, start with 30-40 drops and adjust to taste before packaging.
Particularly effective in wheat beer, cider, pale ale where the fruit profile complements the brew character. The probiotic-safe formula makes it ideal for kombucha secondary fermentation at 4-8 drops per gallon.
- Wheat Beer: 35-45 drops per 5-gallon batch
- Cider: 30-40 drops for a subtle accent
- Kombucha 2F: 4-8 drops per gallon
- Hard cider: 35-45 drops per 5-gallon batch
Apple Harvest Wheat: Add 35 drops Brewch Apple to a 5-gallon wheat beer at packaging. The crisp apple notes complement the soft yeast character.
Add during transfer to secondary or directly to the keg or bottling bucket. The water-soluble formula disperses evenly without additional mixing.
Bar Mixology
Brewch Apple excels in vodka and bourbon-based cocktails, delivering authentic fruit character at just 3-13 drops per standard pour. Build into a apple martini for a sophisticated twist, or shake with bourbon for depth and complexity.
For mocktails, the medium-bright profile pairs well with sparkling juice and a touch of capsicum for that signature virgin bite. Add 3-10 drops per 100ml to the shaker before ice for full integration, or float 2 drops on top as an aromatic finish.
- Apple Martini: 4-6 drops per serving
- Vodka sodas and gin tonics: 3 drops for a subtle accent
- Simple syrup: 1 part Brewch to 50 parts syrup for bar service
Orchard Breeze Spritz: Build 3 drops Brewch Apple and 2 drops Brewch Ginger over ice in a rocks glass. Top with 150ml sparkling water and a thin apple slice garnish.
