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How to Brewch: Mango Magic Colada

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Mango Magic Colada - Brewch Remix

Brewch Flavor: Mango Magic
Difficulty: Easy
Seasons: Spring, Summer
Trend Source: Mango coladas are the frozen-drink darling of summer; organic and clean-label tropical builds are surging with health-minded drinkers
Theme: Tiki Tropical

A frozen mango pina colada with nothing artificial in the blender.


1. Cocktail Version

Ingredients

  • 5 drops Brewch Mango Magic (Organic - high potency, start at 4)
  • 2 oz white rum
  • 2 oz pineapple juice
  • 1.5 oz cream of coconut
  • 1 cup ice
  • Pineapple wedge and cherry for garnish

Method

  1. Add white rum, pineapple juice, cream of coconut, Brewch Mango Magic, and ice to a blender.
  2. Blend until smooth and thick, about 20 seconds.
  3. Pour into a hurricane glass or tiki mug.
  4. Garnish with a pineapple wedge and a cherry.

Base spirit: White rum (40% ABV) | ABV: medium (approx 10-13%) | Glass: Hurricane glass or tiki mug

2. Mocktail Version (Zero-Proof)

Swaps

  • Replace white rum -> 2 oz coconut water
  • Keep: 5 drops Brewch Mango Magic, pineapple juice, cream of coconut, ice

Method

Blend coconut water, pineapple juice, cream of coconut, Brewch Mango Magic, and ice until smooth. Pour and garnish.

Zero-proof base: Coconut water | ABV: zero

3. Seltzer Version

Mango Yuzu Seltzer (single 8 oz / 240 ml glass)

  • 3 drops Brewch Mango Magic
  • 1 drop Brewch Yuzu (accent)
  • 8 oz / 240 ml cold sparkling water
  • Garnish: Lime wheel

Method

  1. Fill a glass with ice and add 8 oz cold sparkling water.
  2. Add 3 drops Brewch Mango Magic plus 1 drop Brewch Yuzu, then stir gently.
  3. Garnish and serve immediately.

HIGH-POTENCY FLAVOR: Mango Magic is concentrated. Start at the low end of the drop range and add 1 drop at a time - it is far easier to add than to dilute.

Seltzer dosing: 3-5 drops primary per 8 oz glass; add accents 1 drop at a time.

4. Why It Works

Mango Magic is an organic, syrupy-ripe mango with a darker, juicy sweetness that holds up beautifully when frozen and diluted by blended ice - the spot where most mango drinks turn watery. Coconut and pineapple complete the colada trinity.

5. Pro Tip

Mango Magic is high potency and organic - start at 4 drops in the blender and add the fifth only after tasting. For a dairy-free thicker texture, swap half the ice for frozen pineapple chunks.

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